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5Five Foods To Lower The Belly

5 foods that lower the belly



Oats

Maybe you think that eating less will make you lose more weight, but the reality is that you should never skip meals. Especially the first of the day, breakfast.

Eating a healthy breakfast makes your metabolism begin to work, regulates your blood sugar levels, and gives you energy until the time of eating. The best ally for this morning meal is oatmeal, as it is very rich in fiber and therefore makes you feel fuller. Thanks to that, your body will not ask for a good chocolate tree in the middle of the morning. And if it can be, that the oatmeal is natural. Try to avoid other products with oats or similar, which are very loaded with sugar.

Berries



Studies show that a diet rich in forest fruits helps reduce abdominal fat. Even if the fruits are frozen, they maintain their nutritional benefits. So you can include them in smoothies as a snack or lunch.

Almonds


They say that monounsaturated fats are the secret ingredient that makes the abdomen fat disappear. And almonds are a great resource of that type of fat. They also help to keep us from hunger because they are also very rich in vegetable proteins and fiber. You can take them in yogurts, or even add them to smoothies too.

Salmon

Abandoning fried foods and high-calorie food is an obligation to mark your abs. Include foods rich in proteins such as salmon, tofu or chicken and turkey, give you energy and make you burn more calories while digesting them. If you can choose, choose salmon or tuna, which are very rich in omega-3, which reduces the inflammation of your body, and regulates your hormones.

Lettuce

Green vegetables such as lettuce, arugula or spinach are not only packaged with high contents of vitamins and minerals, and are low in calories. But also they are very rich in fiber that prevents inflammation of your body. Make yourself a large salad to eat and you will feel fuller and sated throughout the afternoon. You can also use this dish as a first to eat less the rest of the meal.

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